

Johnvents 3in1 Chocolate
(100g Sachet)
Peel, cut, and boil the yam until slightly tender.
Mix flour, Johnvents 3in1 Chocolate, egg, milk, baking powder, and salt into a smooth batter.
Dip the yam pieces into the chocolate-infused batter.
Deep fry until golden brown and crispy on the outside.
Drain on paper towels and serve warm.
Enjoy with a cup of hot Johnvents 3in1 Chocolate or your favorite dip.